This superb 1-hr tour covers the market’s history, where seafood comes from and how it’s caught. It is an accessible walking tour (with rest stops) of a stunning building, and a leisurely fish ‘n’ chips afterwards (your choice and cost). Pay at booking. Limited; no refunds. Bring small, soft Eski for any purchase.
P/ups: Wyong, Northlakes, Gosf., Penin.
CHSP $85 pp; SAH $105 ($40*); Priv $105*
Transport + tour included
